Akbar Reza – Ecology and Conservation Lab, Faculty of Biology UGM

Cooking Time!

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Happy cooking time with Kazuaki Kawasaki and Chisato Hirata. They are exchange student from Ehime University to conduct a research on gene transformation of orchid. Pretty cool eh? 😀 . However, today is cooking day!

OUR MENU TODAY

1. Okonomiyaki

2. Miso soup

3. Onigiri

4. Yaki Onigiri

5. Ocha

6. Surabi notosuman (what?)

Thanks for all those who already preparing all the “ammo”!